It’s time to RESERVE THE BIRD!
After 30 years, we’ve finally moved online to do this. Frankly, it’s the only way we can keep it together matchmaking 400 birds to 400 families. But “reserve online” doesn’t mean “you can’t talk to a person.” You have any questions, or want a hand with anything? Swing on by, or call us at Turkey Central: 978.371.7573.
And yes, they’re the same birds. And yes, we’ll start taking orders for pies, sides, and all our other house-made tasty vittles. And yes, we’ll have EVERYTHING ELSE to set a lovely table!
As always, pick-up will be the Tuesday and Wednesday before Thanksgiving. Once you’ve signed up, all you need to do is show up. We’ll do the rest.
Mary’s Birds
- fully 100% organic
- heritage breed” = more dark meat, like our great-grandparents knew.
- California-grown on a 3rd-generation family farm
- $6.49 / Lb
- also available: bone-in breast only $9.99 / Lb
Stonewood Birds
- not 100% organic, but natural: no chemicals, free range, vegetarian feed
- proportioned like a standard American grocery bird: more white meat
- Vermont-grown on a family farm
- the same birds we’ve offered for more than a quarter-century
- $5.49 / Lb
So… 1) pick the bird you want; 2) pay the $20 deposit; and 3) come pick it up the Tuesday or Thursday before Thanksgiving.
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